If you’re exploring spicy Indian food for the first time, there are several must-try dishes that offer a perfect balance of flavor and heat. Chicken Vindaloo is famous for its tangy-spicy punch, while Paneer Tikka provides a vegetarian option that’s smoky and rich in spices. Chili Chicken and Lamb Rogan Josh are also crowd favorites for those who enjoy bold flavors. Street food staples like Pani Puri or Spicy Chaat bring a different kind of zest, combining tanginess and spice. Each dish represents a different region of India, giving you a culinary journey in every bite.